What We Do | Capay Organic

What We Do

Retail Delivery
Our friendly sales team is committed to delivering the highest quality produce to local retail stores. They not only provide real-time information about produce availability and seasonality, but also represent our farm with in-store demos. We can also provide informative and eye-catching promotional materials to help increase sales.

We deliver to San Francisco, the East Bay, Napa/Sonoma, Sacramento/Davis and the South Bay up to 3 times a week.

Restaurant Delivery
Our knowledgeable and accessible sales team is dedicated to working with chefs to provide the season’s best produce directly from our farm to their fingertips. In order to better meet the needs of our restaurant customers, we offer after-hours ordering, no charge for order customization, and no minimum order for delivery.

We deliver to San Francisco, the East Bay, Napa/Sonoma, Sacramento/Davis and the South Bay up to 3 times a week.

Because we know our chefs sometimes like to purchase directly from Farmers’ Markets, we offer the convenience of shopping at markets as a preferred customer with the ease simplified billing arrangements. For more information, contact us.

Wholesale
Our cutting-edge software system allows us to track our produce back to the field in which it was grown.


Farmers’ Market

After deciding to farm organically, Kathy and Martin realized that in order to find a local market for their organic produce they would need to connect directly to the consumers interested in what they were growing.